Colombian Empanadas

FRYER:

1.- Choose oil of your preference and fill a large skillet with enough oil to fully submerge empanadas.

2.- Heat oil on medium-high heat.

3.-

Classic Size – Once hot, place frozen empanadas in a skillet and cook for approximately five and a half minutes, flipping occasionally until all sides are golden brown. Drain with paper towel to remove excess oil before serving.

Party Size – Once hot, place frozen empanadas in a skillet and cook for approximately three and a half minutes, flipping occasionally until all sides are golden brown. Drain with paper towel to remove excess oil before serving.

AIR FRYER:

1.- Place frozen empanadas (Party Size only!) into air fryer basket and spray with the oil of your preference.

2.- Cook for approximately 20 minutes at 390°F.

*Cooking time and temperature may vary depending on your air fryer.